By JodyLynn, on March 4th, 2013
At the moment, my kitchen counter looks like a science lab! Just call me the “nutty professor!” I’ve got jars upon jars lined up, filled with nuts, seeds, and other interesting items ready to soak for upcoming recipes. Why do I soak my nuts, you ask?
Continue reading Don’t Forget To Soak Your NUTS!
By JodyLynn, on January 22nd, 2013
As much as I love finding local farmers markets to meander about, I adore the fruits and veggies of our own potager! There’s something euphoric about growing your own food. Does anyone else feel this way? Planting a seed, nurturing it, and watching it grow is “sow” amazing to me. Being
Continue reading Grow It Forward!
By JodyLynn, on August 29th, 2012
Mamma Mia! Raw Lasagna Pie! Meatless, gluten free and dairy free doesn’t mean you have to say “Arrivederci” to lasagna.
I think most of you have a signature recipe or a secret or two up your sleeve that brings down the house. Well, I think I’ve found mine …
Continue reading Raw Lasagna Pie
By JodyLynn, on August 20th, 2012
I put de lime in de coconut, and shake it all up. I put de lime in de coconut, and I drank ‘em bot’ up!
I poured some for my Mama as she was sufferin’ from the heat. Now lemme just repeat…
I put de lime in
Continue reading Lime in de Coconut Shaker
By JodyLynn, on August 6th, 2012
WARNING: These kale chips are CRACK(ers)!
Homemade spicy hummus, fresh salsa and pretty much anything spicy has been on our eating repertoire these days. Just the other day, the hubs and I were making our latest batch of spicy kale chips and we kicked it up double
Continue reading Kale Crackers
By JodyLynn, on July 31st, 2012
In my last post I shared the perfect way to save the plethora of summer fruit for winter (or anytime, for that matter), tastes of summer all rolled up! Today, let’s live in the moment, enjoy the now and feast on this lively little number: Plum Salsa. Just like
Continue reading Plum Salsa
By JodyLynn, on July 24th, 2012
We over at Healthy Heyday are just “Plum Crazy!” Our Santa Rosa plum tree is making us very happy! It’s producing and giving me a challenge each day to make something out of these juicy, succulent gems (before the birds get them all)! The next few days I will be sharing
Continue reading PLUM Crazy!
By JodyLynn, on July 17th, 2012
It seems all I’ve been doing of late is sowing and sewing! I find both to be “sow/sew” therapeutic. What is it that takes you away from it all? Step into my world for a millisecond of joy…
PORTER & KAUAI – Garden Keepers and Tour Guides
First, let’s
Continue reading And Sow On and Sew On …
By JodyLynn, on June 27th, 2012
My garden grows with the help of my spotted pals,
And their ever-happy tails.
And so my garden grows!
I find the garden both soothing and rewarding. Whether we live in the country or the city, the garden touches all of us. In
Continue reading How Does Your Garden Grow?
By JodyLynn, on June 25th, 2012
The farm-to-table concept has found a unique home in Temecula. Local renowned Chef Leah Di Bernardo opened E.A.T. Marketplace and Café earlier this year. E.A.T. was launched as an off shoot of her previous catering company Delytes Fine Foods. Extraordinary Artisan Table (E.A.T.) was put together to honor those who embrace
Continue reading Food With Roots

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